This is without a doubt my favorite salad in the whole world. It just tastes like summer!
Wanna make your own? This is what you'll need:
This recipe is from Taste of Home Magazine. It's super easy - cook up a 16oz box of pasta, chop the veggies, cook & crumble the bacon, and mix it all up. Then combine 1.25-1.50 cups mayo, 5 teaspoons vinegar, salt & pepper. Mix into the salad & you're done. YUM!
Want more great recipes? Head over to Tempt my tummy Tuesday at Blessed with Grace & Tasty Tuesday at Balancing Beauty & Bedlam.